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Raise a glass for the Pied Piper Appeal at our Charity Grill Night
Great food, a glass of wine and the chance to support an important local cause – on Wednesday 7 October, we’re turning our Grill Night into something a little more special.
We’re delighted to be hosting a Charity Grill Night in aid of the Pied Piper Appeal, with proceeds from every bottle of wine sold throughout the evening donated to the charity.
The Pied Piper Appeal does incredible work right here in Gloucestershire, supporting sick and disabled children and their families. Its work reaches children in county hospitals and SEND schools, as well as providing Wish Holidays for children with life-limiting illnesses and supporting children’s experiences in mental health facilities.
Eat, drink and do some good
Our full dinner menu will be available, including all the favourites from our popular Grill Night, so there will be plenty to choose from.
And because wine is at the heart of the fundraising, we’ll be making choosing your bottle part of the fun.
Our pop-up sommeliers will have a specially selected shortlist of wines and a handy cheat sheet to help you find something you’ll love – whether you’re already a wine enthusiast or normally just choose whichever label catches your eye!
Representatives from the Pied Piper Appeal will also be joining us, so you’ll have the opportunity to find out more about where the money raised goes and the children and families it helps.
Supporting our local community
As an independent hotel, we believe Stratton House should be part of the community around us.
Over the coming year, we want to do more to support local charities, organisations, suppliers and community initiatives, and our Charity Grill Night is part of that commitment.
Most importantly, we’d love the local community to get behind it.
Come with your partner, bring your friends, gather the family or organise a table with colleagues. Enjoy dinner, order a bottle of wine for the table and help us raise as much as possible for a brilliant Gloucestershire charity.
Wednesday 7 October 2026
Tables available 5.30pm–9pm
Advance booking required
